It's a great way to lose weight too. Nothing like homemade chicken soup for the soul.
For 10 people
1/2 (2 to 3 lb.) whole chicken
2 parsnips, peeled and chopped
1 medium head garlic, peeled
2 large onions, chopped
5 carrots, chopped
2 zucchinis, chopped
1/2 cup(s) chopped fresh parsley
2 stalks celery, chopped
2 potatoes, peeled and chopped
1 sweet potato, peeled and cubed
1 packet chicken vegetable soup mix
1 tablespoon(s) dried oregano
1 teaspoon(s) paprika
8 cup(s) water
3 1/8 cup(s) 1/2 (750 milliliter) bottle white wine
1 dash(es) salt
1 dash(es) pepper
Directions
In a large soup pot or Dutch oven, combine chicken, parsnips, garlic, onions, carrots, zucchini, parsley, celery, potatoes, sweet potato, soup mix, oregano, paprika, water, wine, salt and pepper. Cover and bring to a boil over high heat. Boil 30 minutes, partially covered, and then reduce heat to low and simmer another 90 minutes. |
